CHEFS EAT OUT
One extraordinary night of food; the chance to cook alongside celebrated kitchen masters; and the opportunity to support aspiring young chefs - does it get any better?
On Saturday 6 November, The Chef’s Studio, in partnership with the Eat Out Food School, will be hosting the an interactive dining experience that includes live chef demonstrations, a cook-along and a 5-course gourmand menu that will leave your taste buds crying for more. Best of all, the profits will be donated to the Eat Out Food School - an initiative that aims to rebuild South Africa’s restaurant industry by upskilling disadvantaged youth, with the aim of addressing rising unemployment exacerbated by the pandemic.
Chef Patron Matt Manning will be presenting a menu that consists of the most popular dishes from his interactive events at The Chef Studio, while celebrity chef Pete Goffe-Wood and award-winning food author Jason Whitehead join him in the kitchen.
Guests will enjoy live demos from three of South Africa’s finest kitchen masters, before being split into teams and challenged to recreate the dishes on their own. Finally, they can kick back and relax, and enjoy an inspired five course menu, which includes their own masterpieces.
The foodie fundraising evening will culminate in a competition, where prizes will be awarded to the creators of the best dishes. There will also be a mini auction where delectable goodies are up for grabs.
The Eat Out Food School opened its doors in February 2021 to 15 passionate youth, eager to kickstart their careers in the restaurant industry, with a fully-funded 1-year learnership.
Date: 06 November 2021
Time: 18:00 – 22:00
Cost: 995pp - includes 5-courses, bubbles on arrival, chef demonstration & "hands on" cooking and gift.
Limited seats are available. Wine and other beverages are available to purchase on the night. Please book using the booking widget below. Bookings are only confirmed once the deposit is paid.